Our best sellers
Get ‘em before they’re gone
Looking for something special?
Our signature cuts
About Hogget & Boar
Let us introduce ourselves
Five years ago, long before the butcher shop, Hogget and Boar started small. Through years of dedication to premium quality meat and service, we’ve built a close network of farmers, chefs, and loyal customers. We’re keeping it local.
We also take immense pride in our commitment to regenerative farming practices that support the production of clean, healthy, high-welfare meat. And our partnerships with local, family-run farmers mean we get the pick of the best traditional and native breeds, known for their rich flavour.
Read all about our journey and discover how we’re shaping our industry, one cut at a time.
Our storyWhy people choose us
What makes us unique?
We only work direct with farms
Our exceptional aging-process
Our passion for great flavour & quality
We are dedicated & devoted to our craft
Who we work with